Castell Deudraeth Brasserie

Welcome to Castell Deudraeth brasserie, an informal contemporary styled restaurant on the Portmeirion estate. 

Castell Deudraeth is open for lunch from 12.00 noon daily and every evening from 6.30pm. You are welcome to call in without a reservation however at busy times this may involved a wait for a table. If you prefer to book in advance call Castell Deudraeth direct on 01766 772400 or email castell@portmeirion-village.com

Download a pdf of the menu:

Castell Deudraeth Lunch Menu (updated May 2013)

Castell Deudraeth Dinner Menu (updated May 2013)

If you have a two course lunch at Castell Deudraeth you can request a free entry voucher to Portmeirion Village. This is only available for use after lunch and is valid for the rest of the day.

There is a children's menu available for children.

Lunch is available from 12.00 noon to 2.30pm daily.

Dinner is available from 6.30pm to 9.30pm every evening.

Booking is not required but is advisable if you do not want to risk waiting for a table at busy times (School holidays, Sunday lunch, Friday and Saturday evenings for example).

You are welcome to book a table if you wish - please call Castell Deudraeth's direct on 01766 772400.

Front of House Manager Nia Francis and her team provide efficient and friendly service and Castell Deudraeth's Head Chef Mark Muscroft maintains a high standard of cooking (awared a Rosette by the AA).

Produce is sourced locally including lobster, crab and scallops from the Llyn peninsula, Welsh oysters brought in daily from the Menai Straites, local mussels as well as various varieties of fish.

The interiors are contemporary with furniture by Benchmark Woodworking, local slate floors and plain white walls hung with paintings by Clough Williams-Ellis' grand-daughter Menna Angharad  .

Welsh Whisky has recently made a comeback with the excellent Penderyn Welsh Whisky produced in the village of Penderyn.